Tried a new recipe for meatballs from Everyday Food. The recipe is not on the website, but I found it here. It is from a feature on sriracha chili sauce, but since we're not big fans of spicy, I just omitted it. I also omitted the egg whites (due to Cole's allergy), and added some extra bread crumbs instead. I thought the dish was really tasty - liked the combo of ground turkey and pork, and the addition of spinach. Kids weren't all that jazzed, but they're a tough crowd.... And besides forming the meatballs, it was a pretty quick dish - you just broil meatballs in the oven (rotating the pan once), then finish them off in the sauce on the stove.
1 comment:
I should have been there to try them too!
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